• Bartender - Mex Baltimore

    Posted Date 2 days ago(2 days ago)
    Job ID
    2015-2640
    Location
    US-MD-Baltimore
    Venue Name
    Mex Baltimore
    Type
    Regular Part-Time
  • Overview

     

    MEX Tequila Bar offers a cool, eclectic hangout with great Mexican food, a lively atmosphere and disarmingly good margaritas.  Featuring authentic Mexican cuisine alongside classic Tex-Mex favorites. MEX offers south of the border flavor including in-house specialty salsas, and a menu that brings unique style and approach to Tex-Mex dining. After the dinner plates are cleared, MEX turns up the heat.

     

    We are looking for an experienced and professional individual to add to our team as a Bartender to prepare beverages and/or serve food for the guests in a prompt and courteous manner while maintaining a high level of quality and consistency.

    Responsibilities

    Includes, but not limited to:

    • Provide an energetic, outgoing, fun personality while maintaining professionalism.
    • Perform varied duties to ensure all aspects of the proper steps of service.
    • Offer polite, professional, and courteous customer service.
    • Communicate effectively with co-workers and guests.
    • Mix ingredients and prepare cocktails and other drinks according to drink recipe.
    • Serve wine, and bottled or draft beer.
    • Take beverage orders from serving staff or from guests.
    • Communicate effectively, clearly, patiently and humorously with co-workers and guests.
    • Complete all side work as assigned.
    • Be well-versed in the products in order to guide the guest experience and sell food and beverage items.
    • Check guests’ identification to ensure that they meet minimum age requirements for consumption.
    • Present and encourage current promotions to guests.
    • Accurately record and account for all items ordered and secure payment from guest.
    • Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.

    Qualifications

    At least 1-2 years experience with bartending at high volume bars and/or nightclubs.  Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.  Formal bartending training preferred.  Must meet state legal age requirements.  Must speak fluent English, other languages preferred.

    • Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
    • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
    • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
    • Mathematical skills, including basic math are used frequently.
    • May be required to work nights, weekends, and/or holidays.

     

    Job requires the ability to perform the following:

    • Handling, carrying or lifting items weighing up to 50 pounds. (bar ware, boxes, bottles, ect.)
    • Moving about the bar, lounge, and kitchen efficiently and safely.
    • Handling food, objects, products and utensils effectively and safely.
    • Bending, standing, stooping, kneeling

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